Dry ice is the common name for the solid form of carbon dioxide.
It undergoes sublimation at room temperature.
Uses of Dry Ice:
- keep ice cream frozen
- as a refregerants in pharmaceutical, blood and organ shipment
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| When dry ice sublimates in the glove, the carbon dioxide gas released filled up the glove. |
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| My students during K2M 2011 at National Science Centre |
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